New Supper Club at Lodge Farm!

Try something different.. our new Supper Club!

Join our Supper Club event on the 11th February. Jean Luc is a Michelin trained chef and has produced a lovely menu just for us.

We’ll start with drinks from 7pm, with a glass of Prosecco. Dinner will be at 8pm. The cost is great value at just £45 per person.

This is a truly special opportunity, perfect for an early Valentine’s Day gift, an evening to treat a good friend… or simply because you deserve it!

To reserve your places, please email Maria.

Jean Luc Sainlo - Lodge Farm's Supper Club ChefEnjoy Michelin quality food from our chef Jean Luc…

Jean Luc loves to cook excellent food with fresh, seasonal ingredients. He has a broad experience but specialises in European and Nouvelle cuisine.

His long career involves working in France and the UK with the likes of Philippe Chavent, Gordon Ramsay and Jean-Christophe Novelli.

Jean Luc now runs Sainlo Events will his wife and business partner Colleen. The Supper Club is a lovely partnership between Sainlo Events and Lodge Farm.

B&B on site!

Why not stay at Lodge Farm House on the night of the Supper Club? It’s the perfect end to a fabulous Supper Club evening…

Enjoy a fabulously cosy and charming stay – with a great breakfast too! Book your room now!

See you on 11th February!

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