Try something different.. our new Supper Club!
Join our Supper Club event on the 11th February. Jean Luc is a Michelin trained chef and has produced a lovely menu just for us.
We’ll start with drinks from 7pm, with a glass of Prosecco. Dinner will be at 8pm. The cost is great value at just £45 per person.
This is a truly special opportunity, perfect for an early Valentine’s Day gift, an evening to treat a good friend… or simply because you deserve it!
To reserve your places, please email Maria.
Jean Luc loves to cook excellent food with fresh, seasonal ingredients. He has a broad experience but specialises in European and Nouvelle cuisine.
His long career involves working in France and the UK with the likes of Philippe Chavent, Gordon Ramsay and Jean-Christophe Novelli.
Jean Luc now runs Sainlo Events will his wife and business partner Colleen. The Supper Club is a lovely partnership between Sainlo Events and Lodge Farm.
B&B on site!
Why not stay at Lodge Farm House on the night of the Supper Club? It’s the perfect end to a fabulous Supper Club evening…
Enjoy a fabulously cosy and charming stay – with a great breakfast too! Book your room now!
See you on 11th February!